MAMA’S STORTINI'S

Mama Stortini’s . . . . . Italian and so much more! Our large menu makes Mama Stortini’s perfect for casual dining,
business lunches, drop-in snacks and special occasion dinners. Our outstanding food, friendly staff and comfortable
ambiance create a unique dining experience that has made Mama Stortini’s a Northwest destination.

For Every Table . . .
RUSTIC ITALIAN BREAD WITH FRESH TOMATO-BASIL RELISH

SNACKS & STARTERS

Mama’s Toasted Garlic Cheese Bread

Thick cut slices of sourdough bread topped with Italian artisan cheeses and toasted golden brown. Served with a side of marinara for dipping. 6.95

Crispy Calamari

Served with our homemade marinara and pesto aioli. 9.95

Giant Beer-Battered Sweet Onion Rings

With a side of chipotle-ranch dipping sauce. 6.95

Dungeness Crab & Artichoke Quesadilla

A flour tortilla filled with Mama’s creamy crab and artichoke blend, pan seared golden brown, drizzled With lime-cilantro sour cream. 9.95

Arancini

Crispy Sicilian-style risotto balls with flavorful fillings

  • Prosciutto, salami & cheddar with a side of marinara for dipping 6.95
  • Sun-dried tomato & mozzarella with a side of pesto aioli for dipping 6.95

BBQ Pork Sliders

Hickory-smoked pulled pork steeped in our BBQ Sauce, topped with homemade cole slaw and a drizzle of chipotle ranch dressing. Served with fries. 8.95

Mozzarella & Tomato Bruschetta

Toasted baguette slices topped with mozzarella, smoked gouda and tomato-kalamata olive salsa. Drizzled with extra virgin olive oil and balsamic glaze.7.95

Char-Grilled Lemon-Thyme Chicken Skewers

Served with fresh cucumber-garlic dip, warm pita bread and field greens tossed with balsamic vinaigrette. 9.95

Caramelized Onion Flatbread

Flatbread topped with four cheeses, pears, caramelized onions, walnuts and gorgonzola. 9.50

Coconut Crusted Tiger Prawns

Served with spicy orange marmalade and horseradish chutney. 11.95

Wisconsin Blue Cheese Waffle Fries

Crisp potatoes drizzled with Wisconsin blue cheese sauce, topped with blue cheese crumbles, chopped chives and cracked pepper. 7.50

Hot Dungeness Crab & Artichoke Dip

Our most popular starter! Topped with breadcrumbs, baked golden brown and served with sliced baguette. 11.95

Parmesan Crusted Mozzarella

Served with our marinara for dipping. 7.50 / 5.50

Parmesan Crusted Zucchini Crisps

Served with a side of fresh cucumber-garlic sauce. 7.50 / 5.50

Mama’s Appetizer Sampler Foursome

Parmesan Zucchini Crisps, Toasted Garlic Cheese Bread, Mozzarella & Tomato Bruschetta, and Crispy Calamari. 15.95

Substitute any of the sampler items with our Hot Dungeness Crab & Artichoke Dip... add 1.95

HOMEMADE SOUPS & FRESH SALADS

Classic French Onion Soup

Caramelized sweet onions, rich beef broth, with a hint of brandy and sweet vermouth. Topped with a homemade garlic butter crouton and melted Swiss. 6.50 / 4.95

Mama’s Country Minestrone

We slowly simmer white and green beans, sliced celery, fresh carrot, diced sweet onion and chopped bacon in a rich beef-tomato broth, the old world way. 5.95 / 4.95

Daily Fresh Soup

Our daily soup selections are prepared with fresh seasonal ingredients. 5.50 / 4.50

Mama’s Favorite Little Salad

Mixed baby field greens tossed with your choice of balsamic vinaigrette or homemade ranch. Topped with shredded parmesan, diced tomato, cucumber and red onion. 3.95

Grilled Chicken Caesar

Hearts of romaine tossed with our Caesar dressing, topped with homemade garlic croutons, parmesan and seasoned grilled chicken. 12.95

Classic Caesar Salad

Hearts of romaine tossed with our Caesar dressing, topped with homemade garlic croutons and parmesan. 9.95 / 5.95

Tuscan Chop Chop

Shredded romaine, smoked gouda, roasted turkey, salami, garbanzo beans and chopped tomato with white balsamic vinaigrette. 11.95 / 6.50

Wisconsin Blue Cheese Salad

Hearts of romaine tossed with homemade blue cheese dressing, topped with chopped tomato, toasted almonds and blue cheese crumbles. 11.50 / 6.50 Add poached bay shrimp 2.95

Picnic Steak Salad*

Thinly sliced flat iron steak over mixed field greens, diced tomatoes, grilled onions, sautéed sweet peppers, tossed with balsamic vinaigrette. Topped with crumbled feta and crisp matchstick potatoes. 13.95

Chicken & Pear Salad

Tender grilled chicken breast, mixed greens, sliced fresh pear and candied walnuts tossed with maple vinaigrette, topped with Wisconsin blue cheese crumbles. 12.95 / 6.95

BBQ Chicken Salad

Chopped romaine hearts, cilantro, corn and black beans tossed with our homemade ranch dressing, tri-colored tortilla strips and diced tomatoes. Topped with char-grilled chicken, BBQ sauce and diced green onions. 11.95

PASTABILITIES

Create your own pasta and sauce combination

Gluten-Free Pasta available upon request

The Uno:

Choose One Pasta & One Sauce
11.50

The Duo:

Choose Two Pastas & Two Sauces
12.50

Pastas: Spaghetti, Linguine, Fettuccine, Cappellini, Rigatoni (Gnocchi or Tortellini add .95)
Sauces: Marinara, Meat, Primo Alfredo, Tomato-Cream, Creamy Pesto, Extra Virgin Olive Oil & Fresh Garlic

Toppers

Sautéed Seasonal Mushrooms 1.50
Steamed Fresh Seasonal Vegetables 1.95
Sliced Grilled Chicken Breast 3.95

4 Meatballs 3.95
2 Roasted Italian Sausages 3.95
6 Sautéed White Tiger Prawns 5.95

MAMA LOVES EVERYTHING BOLOGNESE

Bologna is the culinary capital of northern Italy, famous for a uniquely rich Italian sausage and meat sauce.
Mama’s Bolognese is slowly simmered for hours, the authentic Italian way.

Baked Ziti Bolognese & Roasted Tuscan Meatballs

Topped with crispy garlic breadcrumbs and roasted Tuscan meatballs. 12.95

Mama’s Fettuccine Bolognese

Our slow-simmered Bolognese sauce, prepared with Italian sausage, seasoned beef, slow-roasted red peppers and tomato-cream sauce, served over fettuccine. 11.50

Baked Rigatoni Bolognese

Topped with fresh mozzarella and crispy garlic breadcrumbs, baked golden brown. 14.95 / 11.95

Pizza Bolognese

Italian sausage, crumbled Tuscan meatballs, sautéed sweet peppers, Mama’s Bolognese sauce, fresh mozzarella and caramelized fennel. 12.95

COUNTRY STYLE PASTA

Spaghetti & Roasted Tuscan Meatballs

Classic spaghetti with our tomato meat sauce and homemade meatballs. 10.95

Cappellini Pomodoro

Cappellini pasta tossed with a pear tomato, fresh basil, kalamata olive and garlic sauce. Topped with shaved parmesan. 10.95 Add char-grilled chicken for 3.95

Chicken Fettuccine

Grilled chicken breast, fettuccine and homemade garlic cream sauce, topped with freshly grated parmesan cheese. 15.50 / 12.50

Pacific Seafood Fettuccine

Tiger prawns, bay scallops, fresh grilled salmon and fettuccine tossed with garlic cream sauce, drizzled with chive oil. 18.95 / 15.95

HEARTH-BAKED PASTA

Baking pasta is the time honored Italian tradition imparting delightfully crisp textures and caramelized flavors

Crispy Tortellini au Gratin

Four cheese tortellini with tomato cream sauce, topped with mozzarella and crispy garlic breadcrumbs, baked golden brown. 12.50

Chicken Cannelloni

Pasta filled with seasoned grilled chicken, sautéed onions, artichokes, mushrooms, ricotta and mozzarella. Topped with marinara and garlic cream sauce. 11.95

Crab Ravioli

Ravioli stuffed with premium Northwest crab, tossed with garlic cream sauce, topped with mozzarella, seasoned bread crumbs and a drizzle of fresh chive oil. 17.95

Spinach & Four Cheese Manicotti

Manicotti filled with Italian cheeses, sautéed fresh spinach and onions, topped with marinara. 12.50

Four Layer Lasagna

Layers of wide pasta, Italian sausage, ricotta, and meat sauce topped with mozzarella, baked golden brown. 16.50 / 13.50

BRICK OVEN PIZZA

Fireworks Five Cheese

Mozzarella, parmesan, fontina, romano, Swiss, marinara, red pepper flakes. 11.95

The Meat Classic

Salami, Canadian bacon, pepperoni, sausage, marinara, mozzarella. 13.95

Margherita

Marinara, fresh mozzarella, fresh basil. 12.50

Pepperoni Supremo

Spicy pepperoni, marinara, mozzarella cheese. 12.95

Greek Pizza

Slow-roasted tomatoes, sliced red onion, feta, sliced kalamata olives, fresh oregano, marinara. 11.95

Roasted Veggie

Mushrooms, black olives, artichokes, red onions, mixed bell peppers and your choice of white garlic cream sauce or marinara. 11.50

‘3 NAPKIN’ BURGERS

Fresh ground Certified Nebraska beef patties are char-grilled to order, served with crisp fries, giant sweet onion rings or homemade cole slaw.
Add 1.50 to substitute Mama’s Favorite Little Salad, Caesar salad or soup for french fries.

Cheddar Burger*

Served with sliced red onion, sliced beefsteak tomatoes, shredded lettuce and BBQ mayo on a butter-toasted sesame bun. 11.50 (1/2 lb) / 9.50 (1/3 lb)

NEW! French Onion Burger Dip*

With caramelized onions and melted Swiss cheese on marbled rye, served with French Onion broth for dipping. 11.95 (1/2 lb) / 9.50 (1/3 lb)

Natural Veggie Burger

Boca® burger with roasted red peppers, sliced tomato, fresh avocado and shredded lettuce with creamy pesto on a butter-toasted sesame bun. 9.95

Texas BBQ Burger*

With BBQ mayo, Tillamook® cheddar, Daily’s® crisp smoky bacon and crispy onion strings, served on a butter-toasted sesame bun with shredded lettuce and sliced tomato. 12.50 (1/2 lb) / 9.95 (1/3 lb)

Cheddar & Bacon Burger*

Served with sliced red onion, Daily’s® crisp smoky bacon, sliced beefsteak tomatoes, shredded lettuce and BBQ mayo on a butter-toasted sesame bun. 12.50 (1/2 lb) / 10.50 (1/3 lb)

Chive-Havarti Cheeseburger*

With Daily’s® crisp smoky bacon, chive-horseradish havarti cheese, caramelized sweet onions and BBQ mayo, served on a butter-toasted sesame bun. 11.95 (1/2 lb) / 9.50 (1/3 lb)

Albuquerque Chili Pepper Burger*

Char-grilled Poblano chili peppers, pepperjack cheese and chipotle-ranch with sliced tomatoes and shredded lettuce on a butter-toasted sesame bun. 11.95 (1/2 lb) / 9.50 (1/3 lb)

MAMA’S SANDWICH TABLE

Served with a gourmet pickle spear and your choice of crisp french fries or homemade coleslaw.
Add 1.50 to substitute Mama’s Favorite Little Salad, Caesar salad or soup for french fries.

NEW! Prime Rib French Dip

Slow-roasted, thinly sliced prime rib on butter-toasted baguette, served with horseradish sauce and au jus. 12.95

Char-Grilled Chicken Club

With Swiss cheese, Daily’s® crisp smoky bacon, fresh basil, tomato and shredded lettuce and creamy pesto on a buttertoasted sesame bun. 11.95

BBQ Pork Sandwich

Hickory-smoked pulled pork steeped in our BBQ sauce, topped with homemade cole slaw and a drizzle of chipotle ranch dressing. 9.50

Hot Dungeness Crab Melt

Our famous Hot Dungeness Crab & Artichoke Dip with sliced tomatoes and parmesan cheese, served open-faced on sourdough, baked golden brown. 12.95

CHICKEN SPECIALTIES

Baked Chicken Adriatica

Parmesan crusted chicken breast topped with thin sliced garlic-wine salami, bay shrimp and mozzarella. Served with a side of spaghetti and garlic cream sauce. 15.95

Chicken Piccata

Pan-seared chicken breast served on top of linguine tossed with slow roasted red tomatoes, mushrooms, capers and lemon juice. 15.50 / 12.50

Chicken Marsala

Breast of chicken and thinly sliced fresh mushrooms sautéed with Marsala and butter. Served over a crispy risotto cake. 17.50 / 14.50

Baked Chicken Parmesan

Crisp chicken breast layered with marinara, topped with fresh mozzarella, baked golden brown and served with a side of spaghetti. 16.95 / 13.95

SEAFOOD & MEAT

Our beef is choice grade Certified Nebraska®, aged twenty-eight days for tenderness and full flavor.

Seared Scallops Piccata

Fresh scallops pan-seared golden brown, served over linguini with a light lemon-white wine sauce, topped with capers. 19.95

Butter Roasted Garlic Prawns

Pacific white prawns brushed with fresh garlic butter, oven-roasted and served with garlic mashed potatoes and seasonal vegetables. 19.50

 Top Sirloin* with Wisconsin Blue Cheese Butter

An 8 oz. center-cut Nebraska sirloin grilled to order with our blue cheese butter. Served with garlic mashed potatoes and seasonal vegetables. 18.95

Petite Filet Mignon* with Ruby Port Butter

An 8 oz. Certified Nebraska tenderloin steak grilled to order with our ruby port butter, served with crispy onions, garlic mashed potatoes and seasonal vegetables. 26.95

Braised Lamb Shank with Barolo Demi-Glace

“Fall off the bone” tender. Served over our homemade lamb demi-glace, a side of garlic mashed potatoes and seasonal vegetables. 20.50

Side Orders
Add 3 Garlic-Roasted Jumbo Gulf Prawns 5.95
Add Wisconsin Blue Cheese Crumbles 1.50
Add Sautéed Mushrooms 1.50

We will gladly modify our recipes to suit your dietary needs.

Mama’s Favorites

*Items cooked to order. Consumption of raw or undercooked meat, seafood, or poultry may increase the risk of foodborne illness.

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